RESTAURANT2019-09-10T14:29:38-07:00
RESTAURANT MENU

ANTIPASTI

Arancini Tradizionali

saffron rice ball filled with beef ragu, peas,
mozzarella cheese, hand rolled in bread crumbs

Prosciutto e Melone

San Daniele Prosciutto, fresh seasonal melon and basil oil

Cavolini Croccanti

crispy brussels sprouts, crispy prosciutto, glazed walnuts, parmigiano cheese, Saba

Fritto Misto

fried calamari and breaded zucchini with spicy sugo

Salumi Misti

selection of our imported meats and cheeses from our fresh deli case
(add prosciutto for an additional price)

Polpette

sirloin meatballs, onions, garlic, bread crumbs, romano and parmesan cheese

Terzetto di Bruschetta (VV)

a threesome of bruschetta: traditional, olive, and mushroom, served on our freshly baked crostini

Carciofo Grigliato (V)

whole roasted artichoke, fresh herbs, olive oil, romano cheese, parsley, lemon aioli

INSALATE

optional: anchovies or chicken breast

Cesare (V)

romaine lettuce, imported parmesan, crumbled croutons, house-made Caesar dressing

Siciliana (VV)

green beans, potatoes, ripe vine tomatoes, red onions, red wine vinaigrette

Arugula (VV)

wild arugula, beets, orange sections, fennel, citrus vinaigrette

Italian Farro (V)

farro, mozzarella pearls, red onions, grape tomatoes, marinated artichokes, fresh basil, red wine vinaigrette

Tritata Vegana (VV)

chopped romaine lettuce, black olives, red onions, tomatoes, garbanzo beans, sun dried tomatoes, house-made vegan croutons, apple cider vinaigrette

PIZZAS

all of our pizzas are made with San Marzano Tomato sauce
(individual 12″)

Margherita

tomatoes, fresh mozzarella, basil

Verdure

red bell peppers, artichokes, zucchini, eggplant, mushrooms, onions, mozzarella cheese

Peperoni

sliced pepperoni, mozzarella cheese

Tutto Carne

pepperoni, meatball, sausage, prosciutto cotto, capicola, mozzarella cheese

Calabrese

calabrese salami, hot capicola, spicy soppressata, calabrian chili

Salsiccia + Rapini

Italian sausage, garlic, sautéed rapini, mozzarella cheese

Melanzane

fried eggplant, mozzarella cheese

Bianca

roasted garlic, red onion, sun dried tomatoes, mozzarella and ricotta cheese, basil

PASTAS

PICK YOUR PASTA SAUCE, PICK YOUR PASTA SHAPE

PASTA SAUCES

Vodka (V)

onions, garlic, romano cheese, tomatoes, cream, vodka, peas

Saisa Fresca (VV)

onions, garlic, imported San Marzano tomatoes, fresh basil

Pesto (V)

basil, olive oil, romano cheese, lemon peel

Crema Parmigiana (V)

butter, cream, imported parmesan and romano cheese, nutmeg

Sugo di Costola

tomatoes, onions, garlic, red wine, shredded braised short rib

PASTA SHAPES
bucatini • rigatoni • tagliatelle • capellini
gnocchi • cheese ravioli • gluten free pasta

The Foodery Paccheri Ripieni

Veggie (V)
stuffed paccheri with ricotta and romano cheese, spinach, nutmeg

Traditional
stuffed paccheri with ground beef, ricotta and romano cheese, spinach

(V): Vegetarian  |  (VV): Vegetarian & Vegan  |  Gluten-Free Pasta Available

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness, especially if you have certain medical conditions.

HAPPY HOUR MENU

Monday thru Friday, 3pm-6pm.

BY THE GLASS:
House Red $5
House White $5
Prosecco $5
Rosé $5
House Spritzers $5
Craft Beers On Tap $5

FOOD:
Sirloin Meatballs (3 for $6)
Bruschetta (3 for $6)
Roasted Artichoke $6
Spicy Parmesan Fries $7
Crispy Brussels Sprouts $7
Fresh Salad of the Day $7
Fried Ravioli $7
Crostini + Caponata $7
Mini Muffalettas (2 for $7)